“Pompidou” is a catering company and a chef kitchen, which offers a perfect hospitality experience by gourmet menu served healthy and nutritious takeaway packaging and suitable for immediate submission to the table. The Chef Yuval Rosenan, a graduate of high school French Cooking “ESCF Ferrandi” in Paris, has a glorious record of working in the finest kitchens in France and Israel. After 12 years of experience, Chef Yuval Rosenn decided to fulfill the vision of combining takeaway catering and gourmet meals and offer excellent raw materials at prices accessible, and food fair to producers, consumers and the environment (under the initiative “Slow Food”). “Pompidou” is named after the well-known museum located in Paris culinary environment that influenced him most – Les Halles market.
Brand development, Corporate Logo Design, Visual Identity System and Web design